ABC Wednesday

The letter this week is Z

Z is for Zabaglione

The recipe is here

Simple, smooth and delicious, -  exotic and comforting all at the same time.

For more interesting takes on the letter Z visit here, at ABC Wednesday.


A River Stone  #11

I add a little dab of jam
(apricot, I think..)
to my zabaglione.....

and praise Italians